Warm Pumpkin and Cous Cous Salad (Vegetarian/Vegan)
Reading Time: < 1 minute A delicious salad from our resident craftswoman Lisa Haas Ingredients: I c wholemeal cous cous 500g pumpkin (cut into 1.5
Read moreRecipes
Free interactive recipe book
Reading Time: < 1 minute We’ve collected some of our favourite treats and combined them into a Midlifexpress Interactive Recipe Book Included is a selection of vegetarian
Read moreEarl Grey Tea Cake
Reading Time: < 1 minute Want to try a cake that actually tastes like tea? Or combine a cup of tea within a cake? Then
Read more
Cauliflower Soup with Onion Rings
Reading Time: 2 minutes I love cauliflower – even more so when it’s in a soup. Try this variation with onion rings.
Read moreGreen lentil and cauliflower dhal
Reading Time: < 1 minute Here’s a superb dhal with plenty of flavour, colour and personality. Ingredients 2 cups dried lentils, soaked for 6-8 hours
Read moreSue’s oaty delights
Reading Time: < 1 minute I love oats. Here’s a fibre-filled biscuit I call Oaty Delights. It’s my adaption of what was originally an Anzac biscuit recipe. However, I’ve
Read moreSue’s luck of the Irish potato soup
Reading Time: < 1 minute I encountered the most delicious potato soup when I was in an Irish bar in Austin, Texas. It was thick,
Read moreQuick and easy tomato pasta
Reading Time: < 1 minute Lisa Haas, our resident midlife Creative, offers us a generous serve of this gorgeously succulent treat for pasta lovers. Ingredients Use whatever you have at hand
Read more